About Us
We’re a family of dog-lovers from the Macedon Ranges in country Victoria. Wide open paddocks, fresh air and a deep appreciation for where good food really comes from - that’s the world we grew up in, and its the world that shaped everything about The Farmer’s Dog.
We started The Farmer’s Dog because we believed dogs deserve better. Not better packaging. Not better marketing. Better ingredients. The kind of ingredients that come from the land - real Australian meat, nothing added, nothing hidden.
The truth is, dogs have been eating from the land for thousands of years. Long before pet food existed, they lived and worked alongside farmers - fed by the earth, nourished by real meat, and thriving because of it. That’s not a trend. That’s biology.
At The Farmer’s Dog we asked ourselves a simple question: what if we just went back to that?
No complicated formulas. No mystery ingredients. Just real Australian meat made into treats your dog will go absolutely feral for - in the best possible way.
We’re not reinventing the wheel. We’re just remembering how it used to roll.
All Aussie. All natural. Always.